Subtitle:

Protein microencapsulation - methods and application

Publisher:

Komitet Biotechnologii PAN ; Instytut Chemii Bioorganicznej PAN

Abstract:

Biomaterials extracted from natural environment may cause several serious problems due to their low stability. More efficient and safe procedures of their stabilization are still demanded to meet the industry requirements. Microencapsulation is one of the possible methods to prolong the action time of active compounds. This paper reports the techniques for preparing microcapsules and their applications with reference to extremely troublesome materials such as native proteins. Special attention is paid to current achievements in microencapsulation and perspectives for the next years, and advantages of this technique. The technology enables reactive or sensitive biomaterials such as enzymes to be turned into stable ingredients. With carefully controlled and fine-tuned release capabilities, microencapsulation is no longer only an added value technique, but the source of totally new systems with matchless properties.

Relation:

Biotechnologia, vol.88, 1 (2010)-.

Volume:

88

Issue:

1

Start page:

34

End page:

45

Detailed Resource Type:

Artykuł

Format:

application/pdf

Resource Identifier:

0860-7796 ; oai:rcin.org.pl:71734 ; IChB B-83

Source:

Biblioteka Instytutu Chemii Bioorganicznej PAN

Language:

pol

Language of abstract:

eng

Temporal coverage:

2010

Rights:

Licencja Creative Commons Uznanie autorstwa-Na tych samych warunkach 4.0

Terms of use:

-

Digitizing institution:

Instytut Chemii Bioorganiczneji Polskiej Akademii Nauk

Original in:

Instytut Chemii Bioorganiczneji Polskiej Akademii Nauk

Projects co-financed by:

Program Operacyjny Polska Cyfrowa, lata 2014-2020, Działanie 2.3 : Cyfrowa dostępność i użyteczność sektora publicznego; środki z Europejskiego Funduszu Rozwoju Regionalnego oraz współfinansowania krajowego z budżetu państwa

Access:

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