Projekty RCIN i OZwRCIN

Obiekt

Tytuł: Why Foragers Become Farmers: Development and Dispersal of Food Producing Economies in Comparative Perspective

Twórca:

Zimmermann, Andreas

Data wydania/powstania:

2018

Typ zasobu:

Tekst

Inny tytuł:

Between History and Archaeology : papers in honour of Jacek Lech

Wydawca:

Archaeopress Archaeology

Miejsce wydania:

Oxford; England

Opis:

29 cm

Typ obiektu:

Książka/Rozdział

Abstrakt:

To understand the transformation from foragers to farmers it seems promising to integrate several theoretical approaches. To do so it is first necessary to distinguish different conceptions of evolution. Next, we have to think about what food producing is. Is it already burning the forest to improve hazelnut harvest or is it only dealing with domesticates like maize and wheat? In the end, we have to care for a debate between two important theoretical directions of today. Processual Archaeologists identified adaptation and political economy as important behaviors during this transformation. For Postprocessual Archaeologists what matters is agency. The proposition to reconcile these seemingly conflicting positions is to develop an integrative and comparative perspective within a Hermeneutical approach. In this respect, Johann Gustav Droysen stimulated the following paper with his textbook ‘Historik’ from 1882

Bibliografia:

Barker, G. 2006. The Agricultural Revolution in Prehistory. Why did Foragers become Farmers?, Oxford, Oxford University Press
Barrett, J. C. 2013. Agency: A Revisionist Account. In I. Hodder (ed.), Archaeological Theory Today, Cambridge, Polity, 146–166
Bellwood, P. and Oxenham, M. 2008. The Expansion of Farming Societies and the Role of the Neolithic Demographic Transition. In J.-P. Bocquet-Appel and O. Bar-Yosef (eds), The Neolithic Demographic Transition and its Consequences, Dordrecht, Springer, 13–33
Brown, D. E. 1991. Human Universals, New York, Temple Univ Pr.
Childe, V. G. 1936. Man Makes Himself, London, Coronet Books
Childe, V. G. 1941/1946. What happend in History, New York 1946, 1, Edition Harmondsworth
Cauvin, J. 2000. The Birth of the Gods and the Origins of Agriculture, Cambridge, Cambridge University Press
Droysen, J. G. 1882. Grundriss der Historik, Leipzig, 3. changed edition [First Edition 1858]
Dyson-Hudson, R. and Smith, E. A. 1978. Human Territoriality: An Ecological Reasessment, American Anthropologist 80, 21–41
Flannery, K. V. 1969. Origins and ecological effects of early domestication in Iran and the Near East. In P. J. Ucko and G. W. Dimbleby (eds), The domestication and exploitation of plants and animals. Conference London, London, Aldine Pub. Co., 73–100
Flannery, K. V. 1973. The Origins of Agriculture, Annual Review of Anthropology 2, 271–310
Galinat, W. C. 1985. Domestication and diffusion of maize. In R. J. Ford (ed.), Prehistoric Food Production in North America, Ann Arbor, University of Michigan Museum, 245–278
Gruissem, W. and Bättig–Frey, P. 2009. Magere Zeiten – Die Herausforderungen der modernen Landwirtschaft, BioFokus 80, 1–16
Haak, W., Balanovsky, O., Sanchez, J.J., Koshel, S., Zaporozhchenko, V., Adler, J., Der Sarkissian, C.S.I., Brandt, G., Schwarz, C., Nicklisch, N., Dresely, V., Fritsch, B., Balanovska, E., Villems, R., Meller, H., Alt, K.W. and Cooper, A. 2010. Ancient DNA from European Neolithic Farmers Reveals their Near eastern Affinities, PLoS Biology 8, Issue 11
Hammer, M.F., Karafet, T.M., Perk, H., Omoto, K., Harihara, S., Stoneking, M. and Horai, S. 2006. Dual origins of the Japanese: common ground for huntergatherer and farmer Y chromosomes, Journal of Human Genetics 51, 47–58
Hayden, B. 1990. Nimrods, Piscators, Pluckers, and Planters: The Emergence of Food Production, Journal of Anthropological Archaeology 9, 31–69
Johnson, A. 1989. Horticulturalists: Economic Behavior in Tribes. In S. Plattner (ed.), Economic Anthropology, Stanford, Stanford University Press, 49–77
Johnson, M. 1999. Archaeological Theory. An Introduction, Oxford and Malden Ma, Blackwell Publishers
Kelly, R. L. 1995. The foraging spectrum. Diversity in huntergatherer lifeways, Washington and London, Eliot Werner Publications
Korte, H. 2000. Einführung in die Geschichte der Soziologie 6, Edition Opladen, VS Verlag für Sozialwissenschaften
Kreuz, A. 2010. Die Vertreibung aus dem Paradies? Archäobotanische Ergebnisse zum Frühneolithikum im westlichen Mitteleuropa, Bericht der Römisch-Germanischen Kommission 91, 23–196
Lubbock, J. 1865/1874. Prehistoric times, as illustrated by ancient remains and the manners and customs of modern savages, London, Williams and Norgate [German edition Jena 1874]
Malinowski, B. 1939. The Group and the Individual in Functional Analysis, American Journal of Sociology 44, 938–964
Malinowski, B. 1944/1966. A Scientific Theory of Culture and Other Essays, New York/Oxford 1966, Oxford University Press
Müller, W. 1999. Gartenbau. In W. Hirschberg (ed.), Wörterbuch der Völkerkunde, Berlin, Reimer, 141
Sieferle, R. P., Krausmann, F., Schandl, H. and Winiwater, V. 2006. Das Ende der Fläche: Zum gesellschaftlichen Stoffwechsel der Industrialisierun, Köln Weimar–Wien, Böhlau Köln Umwelthistorische Forschungen 2
Smalley, J. and Blake, M. 2003. Sweet beginnings: stalk sugar and the domestication of maize, Current Anthropology 44, 675–703
Smith, B. D. 2001. Low Level Food Production Economies, Journal of Archaeological Research 9, 1–43
Stegmüller, W. 1987. Hauptströmungen der Gegenwartsphilosophie II. 8. Edition Stuttgart, Kröner
Werning, J. 2003. Früheste Scherben, frühester Reis, früheste Hirse: Zur Neolithisierung in China. Eine kritische Betrachtung. In: J. Eckert, U. Eisenhauer and A. Zimmermann (eds), Archäologische Perspektiven. Analysen und Interpretationen im Wandel. Festschrift Jens Lüning, Rahden/Westfalen, Vlg Marie Leidorf, Internationale Archäologie 20
Zimmermann, A., Wendt, K.P, Frank, T. and Hilpert, J. 2009a. Landscape Archaeology in Central Europe, Proceedings of the Prehistoric Society 75, 1–53
Zimmermann, A., Hilpert, J. and Wendt, K.P. 2009b. Estimations of Population Density for Selected Periods Between the Neolithic and AD 1800. In J. Steel and St. Shennan (eds), Special Issue on Demography and Cultural Macroevolution, Human Biology 81, 357–380

Strona pocz.:

157

Strona końc.:

164

Szczegółowy typ zasobu:

Artykuł

Identyfikator zasobu:

oai:rcin.org.pl:130383

Język:

eng

Prawa:

Licencja Creative Commons Uznanie autorstwa-Na tych samych warunkach 3.0 Polska

Zasady wykorzystania:

Zasób chroniony prawem autorskim. [CC BY-SA 3.0 PL] Korzystanie dozwolone zgodnie z licencją Creative Commons Uznanie autorstwa-Na tych samych warunkach 3.0 Polska, której pełne postanowienia dostępne są pod adresem: ; -

Digitalizacja:

Instytut Archeologii i Etnologii Polskiej Akademii Nauk

Lokalizacja oryginału:

Biblioteka Instytutu Archeologii i Etnologii PAN

Dofinansowane ze środków:

Program Operacyjny Polska Cyfrowa, lata 2014-2020, Działanie 2.3 : Cyfrowa dostępność i użyteczność sektora publicznego; środki z Europejskiego Funduszu Rozwoju Regionalnego oraz współfinansowania krajowego z budżetu państwa ; Unia Europejska. Europejski Fundusz Rozwoju Regionalnego

Dostęp:

Otwarty

Kolekcje, do których przypisany jest obiekt:

Data ostatniej modyfikacji:

2 paź 2020

Data dodania obiektu:

30 cze 2020

Liczba pobrań / odtworzeń:

183

Wszystkie dostępne wersje tego obiektu:

https://www.rcin.org.pl/iae/publication/100274

Wyświetl opis w formacie RDF:

RDF

Wyświetl opis w formacie RDFa:

RDFa

Wyświetl opis w formacie OAI-PMH:

OAI-PMH

×

Cytowanie

Styl cytowania:

Ta strona wykorzystuje pliki 'cookies'. Więcej informacji