Object structure
Title:

Zastosowanie miernika przewag konkurencyjnych J. Kaya do określania pozycji konkurencyjnej grup i organizacji producentów owoców i warzyw = Application of J. Kay’s competitive advantage index to determine the competitive position of fruit and vegetable producer groups and organizations

Subtitle:

Studia Obszarów Wiejskich = Rural Studies, t. 52

Creator:

Matuszczak, Anna : Autor ; Bieniek-Majka, Maryla : Autor

Publisher:

IGiPZ PAN ; PTG

Place of publishing:

Warszawa

Date issued/created:

2018

Description:

24 cm

Type of object:

Journal/Article

Subject and Keywords:

competitiveness ; groups and organizations of fruit and vegetable producers

Abstract:

In order to identify the competitive position of the Kujawsko-pomorskie fruit and vegetable producer groups and organizations in relation to each other and deliberately selected representatives from voivodeships leading in the process of integrating this sector, an analytical scheme proposed by J. Kay was used, allowing for quantification of the competitive advantage in terms of results. The article presents the outcome of the research, which covered all groups and producer organizations as of the end of 2014 from the Kujawsko-pomorskie Voivodeship and one integrated representative with apples in his offer, from the Mazowieckie, Wielkopolskie and Lubelskie Voivodeships. In order to obtain the financial data published in the National Court Register, Info Veriti calculated a competitive advantage meter according to J. Kay. Additionally, by means of logistic regression, the equation for the probability of obtaining a positive competitive advantage index was established. The results of the research indicate that only 38% of the surveyed organizations achieved a positive value of the measure, which proves that group activities do not guarantee achieving a competitive advantage. Logistic regression evidenced that increasing the accomplishing a positive competitive advantage index results in obtaining certificates confirming the quality and safety of products introduced to the market as well as investments increasing fixed assets. On the other hand, a decrease in the chance may result in the growing number of members.

References:

1. Bieniek-Majka M., 2012, Grupy producentów owoców i warzyw w nowej perspektywie finansowej, Roczniki Naukowe SERiA, 11, 2, s. 7-10.
2. Chlebicka A., 2011, Czynniki wpływające na sukces grup producentów rolnych, Journal of Agribusiness and Rural Development, 4, 22, s. 31-39.
3. Kay J., 1996, Podstawy sukcesu firmy, PWE, Warszawa.
4. Małkowska M., 2004, Metody kwantyfikacji przewagi konkurencyjnej przedsiębiorstwa, [w:] E. Urbanowska-Sojkin, P. Banaszyk (red.), Współczesne metody zarządzania strategicznego przedsiębiorstwem, Zeszyty Naukowe Akademii Ekonomicznej w Poznaniu, 43, Wydawnictwo Akademii Ekonomicznej w Poznaniu, Poznań, s. 61-84.
5. Mroczek R., 2013, Wzrost produktywności i efektywności głównym wyzwaniem przedsiębiorstw przemysłu spożywczego, Materiały z referatu wygłoszonego w Jachrance 09-11.12.2013, IERiGŻ-PIB, Warszawa.
6. Skrzypek E., 2013, Uwarunkowania efektywności organizacyjnej w nowej ekonomii, Annales Universitatis Mariae Curie-Skłodowska Lublin - Polonia, 47, 1 H, s. 167-178.
7. Startegor, 2001, Zarzadzanie firmą. Strategie, struktury, decyzje, tożsamość, PWE, Warszawa.
8. Walczak W., 2010, Analiza czynników wpływających na konkurencyjność przedsiębiorstw, e-mentor nr 5/37, s. 5-12.
9. www.arimr.gov.pl

Relation:

Studia Obszarów Wiejskich

Volume:

52

Start page:

189

End page:

197

Resource type:

Text

Detailed Resource Type:

Article

Format:

File size 0,3 MB ; application/octet-stream

Resource Identifier:

1642-4689 ; 10.7163/SOW.52.14

Source:

CBGiOŚ. IGiPZ PAN, call no. Cz.4488 ; CBGiOŚ. IGiPZ PAN, call no. Cz.4489 ; click here to follow the link

Language:

pol

Language of abstract:

eng

Rights:

Creative Commons Attribution BY 4.0 license

Terms of use:

Copyright-protected material. [CC BY 4.0] May be used within the scope specified in Creative Commons Attribution BY 4.0 license, full text available at: ; -

Digitizing institution:

Institute of Geography and Spatial Organization of the Polish Academy of Sciences

Original in:

Central Library of Geography and Environmental Protection. Institute of Geography and Spatial Organization PAS

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open

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