Search for: [References = "van Raamsdonk, L.W.D., Ozinga, W.A., Hoogenboom, L.A.P., Mulder, P.P.J., Mol, J.G.J., Groot, M.J., van der Fels\-Klerxde, H.J., \& Nijs, M. \(2015\). Exposure assessment of cattle via roughages to plants producing compounds of concern. Food Chemistry, 189, 27‑37. https\:\/\/doi.org\/10.1016\/j.foodchem.2015.02.050"]

Number of results: 1