TY - GEN N2 - This paper presents results of research concerning conditions of bacteriocin production byLactobacillus strains. Characteristics and methods of bacteriocin purification are discussed. Particularly, an influence of physico-chemical conditions on bacteriocins stability and an effect ofbacteriocins on tested pathogenic strains are presented. L1 - http://www.rcin.org.pl/Content/144629/PDF/POZN271_180070_biotechnologia-1998-no1-laniewska.pdf M3 - Text J2 - Bakteriocyny syntetyzowane przez Lactobacillus PY - 1998 IS - 1 EP - 128 KW - biotechnology A1 - Łaniewska-Moroz, Łucja A1 - Warmińska-Radyko, Iwona PB - Committee on Biotechnology PAS PB - Institute of Bioorganic Chemistry PAS VL - 40 SP - 117 T1 - Bakteriocyny syntetyzowane przez Lactobacillus UR - http://www.rcin.org.pl/dlibra/publication/edition/144629 ER -