@misc{Kuligowski_Maciej_The,
 author={Kuligowski, Maciej and Nowak, Jacek},
 volume={79},
 number={4},
 copyright={Creative Commons Attribution BY-SA 4.0 license},
 journal={Biotechnologia, vol.79, 4 (2007)-.},
 howpublished={online},
 publisher={Committee on Biotechnology PAS},
 publisher={Institute of Bioorganic Chemistry PAS},
 language={pol},
 type={Text},
 title={The possibility of modeling functional properties of legume food products through the tempeh type fermentation},
 URL={http://www.rcin.org.pl/Content/75448/PDF/POZN271_99003_biotechnologia-2007-nr4-kuligowski.pdf},
 keywords={biotechnology},
}